➡ Cardiovascular health
➡ Body weight regulation
➡ Formula for vegetarians
The origin of chili pepper is America, where it has been cultivated for thousands of years. It was used as an integral part of the diet of ancient people. Cayenne pepper contains the substance “capsaicin”.
This ingredient gives the hot taste to Cayenne pepper. Scientific studies conclusively prove the extremely strong impact of capsaicin on metabolism, increasing metabolism, stimulating fat burning, and reducing appetite.
It also has a beneficial effect on headaches, reduces allergic reactions and promotes peristalsis. Cayenne pepper is an effective way to increase fat loss naturally.
Directions for use: 1 capsule 2-4 times daily with food.